Crostata di Ricotta & Viscioli – Ricotta & Sour Cherry Tart
Each time we visit Rome, one of our last stops before the airport is Boccione, the kosher bakery on the Via del Portico d’ Octavia in the heart of Rome’s Ghetto. Taking home some of their Pizza Ebraica or Jewish Pizza is a must; a burnt cookie slab of sorts filled with almonds & candied fruit. The tiny Boccione is one of the ghetto’s historic sights, dating back to 1815, continuously run by the Limentani Family. Grazilla, the family matriarch runs the shop with the help of her granddaughters and niece.
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Tuscan Style Beans – Fagioli alla Toscana
Tuscans are a proud people, their cuisine generally straightforward and satisfying often an outgrowth of Cucina Povera. The moniker Magiafagiole, or bean eaters is a playful reference to their affinity for bean dishes. Tuscan Style Beans is a rustic preparation which is served as a staple or basis for a variety of other dishes.
White Peaches Stuffed with Sheep Milk Ricotta – Pesche Bianche Ripeno con Latte di Ricotta di Pecora
I know what you are thinking…again with the peaches! The season is so short, who can resist when your favorite market stocks the most luscious blush peaches. Summer in Northern California has been hot and uncharacteristically humid – we want dessert but not too much fussing. White Peaches Stuffed with Sheep Milk Ricotta is exactly…
White Peach & Arugula Salad – Insalata di Pesca Bianca e Rucola
White peaches are piled high in all of the markets right now and I plan to use them every way possible in the coming weeks (say tuned). There are an endless variety of summer salad recipes which feature peaches; some add cheese or pancetta, others grill the peaches, and a few use a rich balsamic vinaigrette. White…
Grilled Tuna with Herb Gremolata – Tonno alla Griglia con Erbe Gremolata
Tuna steaks are the oceans answer to a meaty style fish, substantial enough to satisfy the most discerning porterhouse or rib eye enthusiast; a cut of fish you can really sink you teeth into. There are endless possibilities for a thickly cut fresh tuna steak but this simple preparation for Grilled Tuna with Herb Gremolata can…
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