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Archives for February 2016

Bittersweet Chocolate Zabaglione – Zabaione al Cioccolato

February 1, 2016 By Paula Barbarito-Levitt 4 Comments

Bittersweet Chocolate Zabaglione with Amarena Cherries | labellasorella.com

Valentine’s Day is quickly approaching and the Italians surely know how to celebrate the day romantically. La Festa di San Valentino is reserved solely for couples in Italy, a day to show that special someone in your life how much you love them.  If you are like me going to a restaurant on Valentine’s day is out of the question, but that’s a topic for another post; I much prefer a quiet dinner at home with Mio Marito.  A special meal is always planned along with something sparkling (no assumptions please as to who will be wearing the apron).  What is the iconic dolce associated with San Valentino, well something chocolate of course.  Bittersweet Chocolate Zabaglione is the perfect dessert for two and trust me it requires no special culinary skills.  With  only a few basic ingredients and a little patience, Bittersweet Chocolate Zabaglione will surely impress your loved one.

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Filed Under: Desserts to Dream Of

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