At the center of Italian food is always La Famiglia. The table is where you laugh, cry, shout and share your love. Living 3000 miles away from the extended families we treasure any opportunity to create shared experiences. Quite naturally we were thrilled when our niece, a recent university graduate decided to spend a few days with us before a well deserved holiday in Southeast Asia. It was time to plan a most spectacular welcome dinner that would be manageable while sipping a glass of wine and catching up. Lemon Risotto would be a sensational way to start our meal….
Trattoria Da Enzo & Cacio e Pepe
So many visits to Rome, yet for some reason we never made it to the iconic Da Enzo in Trastevere. Hailed by many respected food writers and bloggers, it has certainly been on our list. The bit of reluctance was due to the popularity Da Enzo had achieved from well… let me say it, the “tourist trade”.
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Chicken Vegetable Soup – Zuppa di Vedure con Il Pollo
Chicken Vegetable Soup, a hearty soup yes but actually more like a stufato or stew of sorts. This is one of those dishes that you prepare on the weekend to reheat during the week; and who doesn’t want to come home after a long day and not think about dinner? Chicken Vegetable Soup is a chunky assortment of garden goodness with gratifying pieces of chicken, the kind of meal that really satisfies.
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Italian Egg Drop Soup – Stracciatella
And you thought the Egg Drop Soup was something strictly off the menu of a Chinese restaurant. Italian Egg Drop Soup or Stracciatella is a go to recipe when you may be in a bit of a hurry and want something to warm your soul. If you are a follower of La Bella Sorella, you obviously love Italian food and most probably have the ingredients in your pantry at this very moment. Italian Egg Drop Soup or Stracciatella is almost as easy as warming prepared soup in the microwave, but I promise you it is much more satisfying.
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